The weather is bringing the sunshine and cool breezes. Many people have acquired their vaccine and are ready to tackle the great outdoors by way of a backyard barbeque. Yes, it is time to fire up the grill and brew your best flavored iced tea.
Of course, there will be many drink options but if you want to keep it simple, economic, healthy, and flavorful. I would suggest a great loose-leaf tea. And yes, we have got you covered.
Yeht Company offers an array of healthy loose-leaf teas that will make you taste buds jump for joy. The teas we offer are fair trade and sourced in Kenya. They are truly loose leaves and not fanning’s, dust, or other unwanted particles. When steeping whole leaves, you are receiving all the teas healthy oils and compound which nourishes the body. Additionally, the possibilities are endless when it comes to flavor creation.
Now let us make a Cold Brew Tea!
You will need:
- Loose Leaf Tea – Check out our tea selection.
- Cheese Cloth
- Large Mason Jar w/seal
Add 1 teaspoon of tea to every 8 ounces of water. Once you have added your tea and water (room temperature tap water is fine). Then put the lid on, seal and place in the refrigerator for at least 4 hours. However, for optimum flavor you should allow 8 to 12 hours. When done strain, sweeten as needed then serve with ice, lemon slices or whatever is your yummy add in.